MiinkiMoop
Qubies
Home
Products
About us
Distributors
Recipes
Order Online
Media
Links
Testimonials
Contact Us
The easiest way to store and freeze baby food

Carrot and Parsnip Puree

(suitable for babies 6 months +)
1 carrot, peeled and diced
1 parsnip, peeled and diced
Steam/boil the vegetables until they're tender.  Puree in a blender to the desired consistency. Adjust texture with a little boiled water or baby's usual milk.

 

Make sure you freeze the leftovers in your Qubies!

< Back